Culture & Cuisine


Homemade Baked Tater Tots Recipe Culture & Cuisine

So, this is going to be the first recipe in quite some time that doesn’t belong to a country who’s language I am studying. But… tater tots… Need I say more? For those of you unfamiliar with this American treat, tater tots are a croquette of sorts, but much smaller and without ingredients in addition to potato. They’re typically fried, but I opted to bake...

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Baked Spicy Cajun Panko Croquettes Recipe Culture & Cuisine

I had my first croquettes, or croquetas, while we were in Barcelona, Spain. Since, they’ve been on my list of recipes I’d love to try out at home and recently, I finally had the opportunity (and ingredients on hand) to try it out. The croquetas I had in Spain were made with Iberian ham, manchego cheese, and dough, but M doesn’t eat ham, and I...

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Chococurb | Unboxing and Review Culture & Cuisine

When it comes to subscription boxes, I think that one of the best things about them is getting access to products you wouldn’t necessarily choose for yourself and that you might not be able to find locally. And when it comes to little indulgences, like chocolates or sweets, I tend to go with something quick and easy (and that’s tried and true) rather than experiment...

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9 Interesting Facts About Korean Culture Culture & Cuisine / Culture & History

I truly honestly believe that learning a bit about the culture(s) of the language(s) that you’re studying can go a long way in helping you to feel more attached to the language. Earlier, I discussed the importance of sociolinguistics – how culture ties into language – and to continue that conversation, I’d like to share culture guides for various countries around the world to help...

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Street Foods in Beijing Culture & Cuisine

Food is seriously one of my favourite things about travel. I love trying out new dishes and snacks whenever I’m abroad (and even when I go on a local adventure near home). While I was in China, there were so many opportunities for me to try out different cuisines, street foods and snacks and I eagerly took every opportunity my stomach allowed (I can only...

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