Recipes for Beef Empanadas, Chipotle Sauce & Pumpkin Empanadas

Beef empanadas, chipotle dipping sauce and pumpkin empanadas are a delicious and complete meal that will have you imagining you’re wandering the food markets in Spain, or sitting along one of Mexico’s beautiful coastlines as you enjoy your food!

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This is a recipe that I have thought about doing since our trip to Spain back in April of this year. I had the opportunity to try empanadas for the first time while we were at La Boqueria Market in Barcelona, and I’ve craved them ever since.

I had a few other recipes that I’d already completed queued up for you, but when Shawn T. asked me to share Spanish/Mexican influenced recipes on Facebook, this one jumped to the top of the line.

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So without further ado, I bring you the my recipe(s) for Beef Empanadas, Pumpkin Empanadas AND a chipotle dipping sauce.

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Do you have a Crockpot? Have you made Korean food? What are some of your favorite recipes? I’d love to hear about them in the comments.


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Published on: January 7, 2016

Filed Under: Culture & Cuisine

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